The Oceanic Restaurant, Torquay 

 

Sample fresh Local seasonal cuisine in the recently refurbished Oceanic Restaurant at the Livermead Cliff Hotel.

 

 

Head Chef Tim Davenport leads his team in producing great English cuisine. Sourcing the very finest produce this restaurant is a firm favourite dining venue within the local area.  Cooking many English dishes skillfully using the best and freshest local ingredients.

 

 

A varied four-course dinner Dinner menu is produced by the Brigade each day with a splendid Dessert Buffet, being one of the highlights.  Dinner, Room and Breakfast terms include the 4- course Table D'hote Dinner Menu.  If you are booked on Room and Breakfast Dinner is available for £24.95 per person.

 

 

Dining is a relaxed yet very special time at the Livermead Cliff, the highly trained staff will take care of your every need, ensuring you have a great evening of fine food.

 

 

Breakfast is also equally as important.  England has always been famous for it's Breakfst and nothing sets you up for the day like a proper Full English Breakfast.

 

 

Also available every Sunday is our traditional Sunday Lunch, priced at only £13.50 for a four-course menu.  The menu includes favourites such as Roast Sirloin of Beef, Yorkshire pudding, Gravy and home made Horseradish sauce or locally caught fish of the day from Brixham.

 

 

Breakfast service times are 7:30 - 9:30

Dinner service times are 6:45 - 8:45

 

 

We look forward to welcoming you to the Oceanic soon!